IGNOU BAG Study Material & Books
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ALL IGNOU BAG COURSE SUBJECT LIST

Anthropology
Course Code | Title of the Course | Download |
BANC 131 | Anthropology and Research Methods मानव विज्ञान और शोध विधि |
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BANC 132 | Fundamentals of Biological Anthropology | Click Here |
BANC 133 | Fundamentals of Social and Cultural Anthropology सामाजिक और सांस्कृतिक नृविज्ञान के मूल सिद्धांत |
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BANC 134 | Fundamentals of Archaeological Anthropology पुरातात्विक मानव विज्ञान के मूल तत्व |
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Economics
BECC 131 | Principles of Microeconomics-I व्यष्टि- अर्थशास्त्र के सिद्धांत-I |
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BECC 132 | Principles of Microeconomics-II | Click Here |
BECC 133 | Principles of Macroeconomics-I समष्टि अर्थशास्त्र के सिद्धांत. i |
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BECC 134 | Principles of Macroeconomics-II समष्टि अर्थशास्त्र के सिद्धांत ii |
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History
BHIC 131 | History of India from the Earliest Times upto 300 CE | Click Here |
BHIC 132 | History of India from C.300 to 1206 | Click Here |
BHIC 133 | History of India from C.1206 to 1707 भारत का इतिहास: 1206-1707 |
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BHIC 134 | History of India from C 1707 to 1950 भारत का इतिहास: 1707 to 1950 |
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Political Science
BPSC 131 | Introduction to Political Theory राजनीत्तिक सिद्धांत का परिचय |
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BPSC 132 | Indian Government and Politics | Click Here |
BPSC 133 | Comparative Government and Politics तुलनात्मक सरकार एवं राजनीति |
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BPSC 134 | Introduction to International Relations अंतरराष्ट्रीय संबंधों का परिचय |
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Psychology
BPCC 131 | Foundations of Psychology | Click Here |
BPCC 132 | Introduction to Social Psychology | Click Here |
BPCC 133 | Psychological Disorders मनोवैज्ञानिक विकार |
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BPCC 134 | Statistical Methods and Psychological Research सांख्यिकीय विधियाँ और मनो वैज्ञानिक अनुसंधान |
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Public Administration
BPAC 131 | Perspectives on Public Administration | Click Here |
BPAC 132 | Administrative Thinkers | Click Here |
BPAC 133 | Administrative system at Union Level केन्द्रीय स्तर पर प्रशासनिक प्रणाली |
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BPAC 134 | Administrative system at State and District Levels राज्य और जिला स्तर पर प्रशासनिक प्रणाली |
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BAG STUDY MATERIAL IGNOU















Sociology
BSOC 131 | Introduction to Sociology | Click Here |
BSOC 132 | Sociology of India | Click Here |
BSOC 133 | Sociological Theories समाजशास्त्रीय सिद्धांत |
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BSOC 134 | Methods of Sociological Enquiry समाजशास्त्रीय अनुसंधान की विधियाँ |
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Hindi
BHDC 131 | हिंदी साहित्य का इतिहास | Click Here |
BHDC 132 | मध्यकालीन हिंदी कविता | Click Here |
BHDC 133 | आधुनिक हिंदी कविता | Click Here |
BHDC 134 | हिंदी गध्य साहित्य | Click Here |
BHDLA 135 | हिंदी भाषा : विविध प्रयोग | Click Here |
BHDLA 136 | हिंदी भाषा : लेखन कौशल | Click Here |
BHDLA 137 | हिंदी भाषा : संप्रेषण कौशल | Click Here |
BHDLA 138 | हिंदी साहित्य: विविध विधाये | Click Here |















Urdu
BUDC 131 | Study of Prose & Poetic Form in Urdu | Click Here |
BUDC 132 | Study of Urdu Classical Ghazal | Click Here |
BUDC 133 | Origin & Development of Urdu Language उर्दू भाषा की उत्पत्ति और विकास |
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BUDC 134 | Study of Urdu Nazm उर्दू नज्म का अध्ययन |
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BUDLA 135 | Study of Modern Urdu Prose & Poetry | Click Here |















English
BEGC 131 | Individual & Society | Click Here |
BEGC 132 | Selections From Indian Writing: Cultural Diversity | Click Here |
BEGC 133 | British Literature | Click Here |
BEGC 134 | Reading The Novel | Click Here |
BEGLA 135 | English In Daily Life | Click Here |
BEGLA 136 | English At The Work Place | Click Here |
BEGLA 137 | Language Through Literature | Click Here |
BEGLA 138 | Reading And Speaking Skills | Click Here |















Sanskrit
BSKC 131 | संस्कृत पद्य साहित्य | Click Here |
BSKC 132 | संस्कृत गद्य साहित्य | Click Here |
BSKC 133 | संस्कृत नाटक | Click Here |
BSKC 134 | संस्कृत व्याकरण | Click Here |
BSKLA-135 | संस्कृत साहित्य एवं व्याकरण | Click Here |















Mathematics
BMTC 131 | Calculus | Click Here |
BMTC 132 | Differential Equations | Click Here |
BMTC 133 | Real Analysis रीयल एनालिसिस |
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BMTC 134 | Algebra बीजगणित |
Click Here |















Skill Enhancement Courses
BANS 183 | Tourism Anthropology | Click Here |
BANS 184 | Public Health and Epidemiology सार्वजनिक स्वास्थ्य एवं महामारी विज्ञान |
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BPCS 183 | Emotional Intelligence भावनात्मक बुद्धिमत्ता |
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BPCS 185 | Developing Emotional Competence | Click Here |
BEGS 183 | Writing and Study Skills | Click Here |
BECS 184 | Data Analysis | Click Here |
BPAS 184 | Logistics Management | Click Here |
BPCS 184 | School Psychology | Click Here |
BPCS 186 | Managing Stress | Click Here |
BSOS 184 | Techniques of Ethnographic Film Making | Click Here |
BHDS 183 | अनुवाद सिद्धांत और प्रविधि | Click Here |
BHDS 184 | रेडियो लेखन | Click Here |
BPCS 187 | Managing Human Resources | Click Here |
BPAS 186 | Stress and Time Management | Click Here |
BSOS 185 | Society through the Visual | Click Here |
BPCS 188 | Application of Social Psychology | Click Here |
BEGS 185 | English Language Teaching | Click Here |
BEGS 186 | Business Communication | Click Here |
BHDS 185 | टेलीविजन लेखन | Click Here |
BHDS 186 | समाचार संकलन और लेखन | Click Here |
Source :- BAG Study Material eGyanKosh















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Where can I get IGNOU study material?
Generally, IGNOU study materials are sent from IGNOU Main Campus, Maidan Garhi, Delhi, and sometimes from the concerned regional centre from where a student took admission.
What is the full form of BAG in IGNOU?
Bachelor of Arts (General) (BAG)
How many subjects are in BAG?
This is the six-semester course and candidates have to choose four-courses in each semester. Candidates also have to choose two disciplines from twelve disciplines.
Is IGNOU bag degree valid?
The degree from IGNOU University is valid and acceptable in overseas and foreign countries with ease. The robust reason behind IGNOU is a recognized university under UGC and is governmental too. Adding further, the degree from this university is approved by DEC and AICTE as well
Which is better BA or bag in IGNOU?
The BAG programme has twelve core courses, four in languages and four each in the two disciplines you have opted to study. Each core course is of six credits. 72 credits (12 courses * 6 credits). The BA programme gives you an option to study any two disciplines of your choice.